A mixture of Ground Angus Beef, Spanish Rice, Beans, Salsa, Peppers, Cheddar, and Onion wrapped in a large Tortilla and pan-fried.
Reheat in the oven at 350ºF.
Cavatappi Pasta, Cilantro, Fresh Spinach, and Red Onion in Bangin' Sauce (Peppadew Tartar Sauce).
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Pork Butt, Mr. Beasley's BBQ Sauce, and BBQ Dry Rub.
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